Drain the wings on plenty of paper towels. (If it feels safer, use tongs to add the wings whatever you do, don’t just drop them in! Splashing hot oil is bad.)įry the wings until golden and crispy, 13 to 14 minutes, per batch. When the oil is ready, turn the heat up to medium-high and carefully slip in the wings, frying just enough so that there’s still plenty of space between each wing. A few at a time, remove the wings from the brine and toss them in the flour mixture until coated really well, then place on a tray while you coat the rest. You'll know your oil is ready if you drop a small piece of white bread in the oil and it starts to sizzle and turn a lovely toasty golden brown right away.Ĭombine the flour, seasoning salt, and cayenne in a big bowl. If you don't have a thermometer, set your burner on medium and let your pan of oil heat for around 5 to 10 minutes. Heat the oil to the 365☏ over medium heat. Serves 8-10 Active time: 35 min Start to finish: 4 1/2 hrġ stick unsalted butter, melted and cooledĤ tablespoons Cholula hot sauce (sorry, it has to be Cholula)ģ/4 teaspoon kosher salt, plus more to tasteīrine the chicken: Combine the water, seasoning salt, garlic powder, and cayenne in a really big pot or 2-gallon Ziploc bag.Īdd the chicken wings, cover, and refrigerate for at least 4 hours and up to 24.īread and fry the chicken: Fill a deep fryer with oil according to the manufacturers instructions, or just fill a soup pot with the oil, making sure there are at least 4 inches between the oil and the lip of the pot. □□□Oh, if you don't have a deep fryer, don't worry! Just use a Dutch oven (psst, Cravings line has one) or a soup pot! John’s LEGENDary Fried Chicken with Spicy Honey Butter He's been making it forever annnnd since there's still football happening (right?), I had him tell you his "secret" recipe for you to enjoy during games on Sunday or Mondays or.whenever sports is on. I have an ACTUAL trophy to prove my mac & cheese is better, but I'll admit his fried chicken is pretty good (hopefully he's not reading this). John is known to brag about 1) his mac & cheese or 2) his fried chicken.
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